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Sweet & Spicy Cream Cheese Dip
Prep Time
5 mins
Cook Time
15 mins
 
Original recipe from the bottle of Captain Rodney's Glaze.
Ingredients
  • 1/2 cup mayo
  • 8 oz brick of cream cheese , softened to room temp
  • 2 cups grated colby jack cheese
  • 2 green onions , thinly sliced
  • 6 Ritz crackers , crushed
  • 8 slices bacon , cooked then crumbled
  • 1/2 cup of Captain Rodney’s Sweet Heat Glaze
Instructions
  1. Preheat oven to 350º
  2. In a pie pan or 8x8 square dish, mix mayo, cream cheese, cheddar cheese and green onions.
  3. Top with Ritz crackers and bake at 350 degrees for 15 minutes.
  4. Top with bacon and Captain Rodney’s Pepper Glaze. Bake for an additional 5 minutes.
  5. Serve with crackers to dip. Also great with carrot or celery sticks!