Looking for a new twist on your grilling classic side? Try this Loaded Ranch Potato Salad for your next BBQ! via @DashOfEvans #SundaySupper
Creamy Ranch Loaded Potato Salad
  • 1 pound red skin potatoes , boiled and chopped
  • 1/2 cup onion , chopped
  • 1/2 cup green pepper , chopped
  • 1 packet ranch seasoning
  • 1 .5 cups light mayo or Greek yogurt
  • 1 teaspoon fresh dill , or dried
  • 3 hard boiled eggs , chopped (I like to keep one egg in slices for the top)
  • 2 green onions , sliced
  • 3 slices bacon , cooked and crumbled
  • 1/2 cup cheddar cheese cubes
  1. In a large bowl, add ranch packet, mayo, dill, onion and green pepper. Mix together to form a dressing.
  2. Add potato, bacon, chopped eggs and green onions. Stir to incorporate all ingredients.
  3. Sprinkle cheese and remaining egg slices on top of bowl.
  4. Chill for at least 3 hours.
  5. Before serving, taste to see if it needs any salt & pepper.